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Vegan Health and Fitness Magazine
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Let's Eat
Page 2
Let's Eat
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Veganize Your Recipes – Easy Substitutes for Eggs!
Holiday Recipes!
Easy Tofu Breakfast Stack
Antioxidant-Rich Garden Green Cold Soup (Raw)
Banana Nut Muffins – Oil Free, Gluten Free
(GF)Walnut Lentil Loaf with Cranberry Coconut Glaze
Greens with Pine Nuts and Sweet Mustard Dressing!
Cornbread & Chili
Apple Caramel Cobbler Bites
Creamy Bean Soup with Spice Seeds
Derek’s Vegan Gainer Shake Recipe
Teff Loaf with Cranberry Ginger Sauce
Lentil and Sweet Potato Shepherd’s Pie
Coconut Whipped Cream
Creamy Butterbean Mash
Tamarind Gravy
Herby Aubergine (Eggplant) and Mushroom Loaf
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